Fresh Cheese Making Kit
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Make your very own delicious fresh cheese in your own kitchen!
The Fresh Cheese Kit comes included with everything that you will need to make an array of fresh artisan cheese at home. All you will need to add is fresh milk!
This kit is perfect for beginners it will make up to 7kg (15lbs) of fresh cheese. All consumables can be purchased seperately once used.
Easily produce your own fresh;
Feta- approx 800g/batch,
Halloumi- approx 600g/batch,
Cream cheese- approx 400g/batch,
Cottage Cheese- approx 300g/batch,
Quark- approx 300g/batch
Included in this Cheese Kit: Cheese Cloth, Cheese Salt, Square Feta Moulds (2), Steriliser, Mesophillic Starter Culture (MW3), Vegetarian Rennet Tablets (10), Stainless Steel Thermometer, Cheese Mat, Calcium Chloride, Pipette, Culture and Enzyme Measuring Spoons.
The mesophilic culture is shelf stable for 8 months at temperatures under 25 degrees celcius. However, we suggest storing cultures in the freezer when you get them in order to prolong the life of the culture. Note: The culture in this kit does contain a very small amount of dairy.
This Cheese Making Kit makes the ideal DIY kit for your Cheese loving friend or relative!